I am trying to switch our family over to a more vegetarian-based diet. Lots of reasons.
What I do NOT have a lot of are recipe ideas, or tricks for eating more vegetarian.
This week's vegetarian fare will include the following:
* Rolled Lasagne with meatless sauce, salad and rosemary-lemon bread
* Black Bean and Corn salad with quinoa
What have you got that I can try next week? I'd like to experiment with curries and polenta and squashes and beans. Tofu, not so much.